Trainee Manuals

Topic outline

• 

  General

  • Announcements Forum
• 

  Software Development

  • WEBSITE AND DATABASE INTEGRATION File
  • BASIC AND FUNDAMENTALS OF DATABASE File
  • WEBSITE BUSINESS REQUIREMENTS ANALYSIS File
  • WEBSITE MAINTENANCE File
  • ALGORITHM FUNDAMENTALS File
  • WEBSITE DEPLOYMENT File
  • WEBSITE DESIGN File
• 

  Animal Health

  • Rabbit Farming File
  • Pig Production File
  • Ruminant Farming Trainee File
  • Animal Diseases Prevention File
  • Poultry Farming File
  • Maintain Farm Tools File
  • Animal Shelter Construction File
• 

  Crop production

  • Horticultural Crop Production File
  • Food Crop Production File
  • Small Scale Post-Harvest Operations File
  • Fruits and Vegetables File
  • Growing Medium File
• 

  Food Processing

  • Food Safety and Sanitation File
  • Food Preservation File
  • Meat Processing File
  • Milk Processing File
  • Flour Processing File
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  Basic Science and Languages

  • Math File
  • English File
  • Kinyarwanda File
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  Soft Skills

  • ICT Essentials File
  • Basic Entrepreneurial Skills File
  • Personal and Career Development File
  • SHE File
  • Basic Communication Skills File
• 

  Building Construction - L3

  • Trainee manual Cement Flooring File
  • Trainee manual Plastering of Structure Elements File
  • Trainee manual Building Set out File
  • Trainee manual Fundamental of Building Materials File
  • Trainee manual Basic Construction Technical Drawing File
  • Trainee manual Construction of Stones structure File
  • Trainee manual Opening Fixation File
• 

  Automobile Technology - L3

  • Final -Trainee Manual Wheel and Tire File
  • Final -Trainee Manual Repair Engine Exhaust System File
  • Final Trainee s Manual - Car Body work File
  • Final Trainee s Manual - Automotive Engine Repairing File
  • Final Trainees Manual-Cooling System Repairing File
  • Final Trainees Manual-Engine Supercharging System Repairing File
  • Final Trainee s Manual-Lubricating System File
  • Final -Trainee s Manual -Repair Engine fuel supply System (Autosaved) File
• 

  Food and Beverage Operations L4

  • • TRAINEE MANUALS
      • CCMBP402-Entrepreneurship 1.pdf
      • CCMCS402 ICT.pdf
      • CCMEN402_Fin_English.pdf
      • CCMKN402_iKinyarwanda cyumunyamwuga.pdf
      • FBOBP401- BAKERY AND PASTRY PRODUCT.pdf
      • FBOBS401_Beverage services.pdf
      • FBOCF401_Fin_Canapes, farinaceous and sandwiches.pdf
      • FBOCS401_Customer Service.pdf
      • FBOFT401 Francais Professionel pour cuisine et Restauration.pdf
      • FBOHC401-Hot and Cold Drinks Preparation after validation060824.pdf
      • FBOKK401_KISWAHILI KATIKA HUDUMA ZA VYAKULA NA VINYWAJI.pdf
      • FBOMS401_Prepare Meat Dishes and Sauce.pdf
      • FBOPE401 _Professional English for Food and Beverage operations.pdf
      • FBOPS401_Pasta and Starch Dishes.pdf

    Download folder
• 

  Tourism L4

  • • TRAINEE MANUALS
      • CCMBP402-Entrepreneurship 1.pdf
      • CCMCS402 ICT.pdf
      • CCMEN402_English.pdf
      • CCMKN402_iKinyarwanda cyumunyamwuga.pdf
      • GENET401_Professional English for Tourism.pdf
      • TORAC401_Maintaining Airline Customer Services.pdf
      • TORAF402_Constructing Basic Airfares.pdf
      • TORFA401_Providing First Aid Services.pdf
      • TORFF402_Flora and Fauna Intepretation.pdf
      • TORFT401_Francais professionel pour le Tourisme.pdf
      • TORGD302_Providing Guidance on Rwanda as a Destination.pdf
      • TORKK401_Kiswahili katika Utali.pdf
      • TORPRE402_Processing Reservation.pdf
      • TORRS401_PROVIDING RESORT TOURISM SERVICES.pdf
      • TORTG402-PERFORMING TOUR GUIDING SERVICES.pdf
      • TORTP402- Managing tour packages.pdf

    Download folder
• 

  FRONT OFFICE AND HOUSEKEEPING OPERATIONS L4

  • • TRAINEE MANUALS
      • CCMBP402-Entrepreneurship 1.pdf
      • CCMCS402 ICT.pdf
      • CCMEN402_English.pdf
      • CCMKN402_iKinyarwanda cyumunyamwuga.pdf
      • FHOFD401_Flower_Decoration_perfomance_Activities.pdf
      • FHOGA401_HANDLING HOTEL GUEST ARRIVALS AT AIRPORT.pdf
      • FHOGC401_Guestroom Cleaning Activities.pdf
      • FHOHS401 store housekeeping supplies.pdf
      • FHOKK401_Kiswahili Katika Upokezi na utunzaji Vyumba.pdf
      • FHOLH401 LUGGAGE HANDLING ACTIVITIES.pdf
      • FHOLU401-Hotel linen and staff uniforms organization.pdf
      • FHOTS401 carryout turn down services trainee.pdf
      • FOHPE401-Professional English For Front Office And Housekeeping Operations.pdf
      • GENCS401_Provide quality customer service.pdf
      • GENFC401_Francais professionel pour le Reception et Herbergement.pdf
      • HC401-Handle Hotel Calls.pdf

    Download folder
• 

  FOOD AND BEVERAGE OPERATIONS L 3

  • • TRAINEE MANUALS
      • CCMBC302-COMMUNICATION SKILLS.pdf
      • CCMBC302-CREATE BUSINESS.pdf
      • CCMCL302-Computer literacy.pdf
      • CCMEN 302 ENGLISH AT WORKPLACE.pdf
      • CCMFT302_PRATIQUER_L_ACTIVITE_DE_COMMUNICATION_EN_FRA_DS_LE_METIER.pdf
      • CCMHE302-SHE AT WORKPLACE.pdf
      • CCMKN302-IKINYARWANDA KIBONEYE.pdf
      • CCMOL302-OCCUPATION AND LEARNING PROCESS.pdf
      • FBOEF301- Applied English for Food and Beverage.pdf
      • FBOFC301- FRANCAIS PROFESSIONNEL POUR CUISINE.pdf
      • FBOFN301- MAINTAIN FOOD NUTRIENTS IN COOKING.pdf
      • FBOHS301-FOOD AND BEVERAGE OPERATIONS HYGIENE AND SAFETY.pdf
      • FBOMS301- Kitchen Mise en Place.pdf
      • FBORO301-RESTAURANT OPENING DUTIES.pdf
      • FBOSB301- SIMPLE BAKERY PRODUCTS.pdf
      • FBOSF301-Salad and Fruit.pdf
      • FBOSS301- Stocks Soups and Sauces.pdf
      • FBOVS301-Vegetable and Starch dishes preparation.pdf
      • FBOVS303-Meat, Poultry and Egg dishes.pdf
      • GENCC302- CUSTOMER CARE.pdf
      • TORTS301- KITCHEN AND RESTAURANT CLOSING DUTIES.pdf

    Download folder
• 

  TOURISM L3

  • • TRAINEE MANUALS
      • CCMBC302-COMMUNICATION SKILLS.pdf
      • CCMBC302-CREATE BUSINESS.pdf
      • CCMCL302-Computer literacy.pdf
      • CCMEN 302 ENGLISH Trainee_s manual.pdf
      • CCMFT302_PRATIQUER_L_ACTIVITE_DE_COMMUNICATION_EN_FRA_DS_LE_METIER.pdf
      • CCMHE302-SHE AT WORKPLACE.pdf
      • CCMKN302-IKINYARWANDA KIBONEYE.pdf
      • CCMOL302-OCCUPATION AND LEARNING PROCESS.pdf
      • GENAE301-Applied English for Tourism.pdf
      • GENAF301-Appliquer le francais elementaire pour tourisme.pdf
      • GENKK302- Kiswahili Wastani.pdf
      • TORBT301-Booking Tour services.pdf
      • TORCA301- Coordinating outdoor activities.pdf
      • TORGF301- Geography Features of Rwanda.pdf
      • TORGS301- Handling Ground Services.pdf
      • TOROA301-Booking outdoor activities after validation.pdf
      • TORPE301-HANDLING POST EVENT.pdf
      • TORTS301-Book travel services.pdf

    Download folder
• 

  Topic 14
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  Topic 15
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  Topic 16
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  Topic 17
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  Topic 18
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  Topic 19
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  Topic 20
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  Topic 21
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  Topic 22
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  Topic 23