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      • TIG WELDING
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      • PERFORM FCAW WELDING
      • DESIGN AND COMMUNICATION GRAPHICS
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  • Courses
    TRAINING MANUALS
    • INTERACTIVE MANUALS - BUKU
    • Trainer Manuals
    • Trainee Manuals
    • LEVEL 2
    • LEVEL3
    • LEVEL 4
    Blended Learning Training
    • Online Training for Blended Learning in TVET Institutions
    Food Processing
    • Food Processing E-lesson: Techniques of Juice Extraction
    • Food Processing E-lesson: Determination of Ratio of Juice, Water and Sugar
    • Food Processing E-lesson: Monitor the Functionality of Raw Milk Reception Tools
    • Food Processing E-lesson: Types of Raw Milk Test
    • Food Processing E-lesson: Pre-Process Fish
    • Food Processing E-lesson: Process the Dough into Biscuits
    TEACHER'S GUIDE L5
    • TIG WELDING
    • PIPE WELDING USING SMAW
    • BASIC OF PNEUMATIC AND HYDRAULIC SYSTEMS
    • METAL FORMING
    • PERFORM FCAW WELDING
    • DESIGN AND COMMUNICATION GRAPHICS

    • TVET CERTIFICATE IV IN CROP PRODUCTION

    1. Home
    2. Courses
    3. HANDOUTS
    4. LEVEL FOUR (108)
    5. L4_CropProduction

    Topic outline

    • General

      • Announcements Forum

    • Topic 1: Cereals Cropping

      • CRPCC401 Cereals Cropping File

    • Topic 2: Pests and Disease identification

      • CRPPD401 Pests and Disease identification File

    • Topic 3

      • Topic 4

        • L4_CropProduction
        • General
        • Topic 1: Cereals Cropping
        • Topic 2: Pests and Disease identification
        • Topic 3
        • Topic 4
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        About us
        Rwanda TVET Board (RTB) is a government institution established in 2020 by the presidential order No N° 123/01 of 15/10/2020 published in Official Gazette N° 32 bis of 19/10/2020. It was established under the Ministry of Education, to be at the fore-front of all efforts to promote TVET from level one (1) to level (5) of the Rwanda TVET Qualification Framework.Start Learning Now
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        Phone: (+250)783558414 Email: info@rtb.gov.rw Address: KG17 Ave, Kigali Twitter:: @RTB_Rwanda

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