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All Categories / BLENDED LEARNING / 11 BLENDED LEARNING PILOT TSSs / EFA NYAGAHANGA / Food Processing / L5

L5

SUGARCANE PROCESSING

SUGARCANE PROCESSING

1 Activities 2 enrolled
SUGARCANE PROCESSING

SUGARCANE PROCESSING

1 Activities 2 enrolled
FOPFV503 -DRIED FRUITS AND VEGETABLES MAKING

FOPFV503 -DRIED FRUITS AND VEGETABLES MAKING

Purpose statement This module covers the skills, knowledge and attitudes required to produce dried fruits and vegeta...

10 Activities 4 enrolled
Roots and Tubers Processing into Starch & Crisps

Roots and Tubers Processing into Starch & Crisps

This module describes the skills, knowledge and attitude required to perform starch and crisps making in roots and tu...

48 Activities 4 enrolled

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