Skip to main content
  • Frequently Asked Questions(FAQ)
  • You are currently using guest access (Log in)
RTB
  • Home
  • Courses
    • VIDEO RESOURCES
      • Food & Beverages Operations: RTB tutorials
      • BUILDING CONSTRUCTION
      • PRODUCTION TECHNOLOGY
      • ROAD CONSTRUCTION
      • AUTOMOBILE
      • PLUMBING
    • General modules_Agriculture
      • General modules_Agriculture
    • Leather goods production
      • Curriculum structure and ToG_Leather goods
      • Core Modules_CCMs_Leather goods production
      • CCMs_Leather goods production
    • Food Processing
      • Food Processing E-lesson: Techniques of Juice Extraction
      • Food Processing E-lesson: Determination of Ratio of Juice, Water and Sugar
      • Food Processing E-lesson: Monitor the Functionality of Raw Milk Reception Tools
      • Food Processing E-lesson: Types of Raw Milk Test
      • Food Processing E-lesson: Pre-Process Fish
      • Food Processing E-lesson: Process the Dough into Biscuits
    • View all
  • Courses
    VIDEO RESOURCES
    • Food & Beverages Operations: RTB tutorials
    • BUILDING CONSTRUCTION
    • PRODUCTION TECHNOLOGY
    • ROAD CONSTRUCTION
    • AUTOMOBILE
    • PLUMBING
    General modules_Agriculture
    • General modules_Agriculture
    Leather goods production
    • Curriculum structure and ToG_Leather goods
    • Core Modules_CCMs_Leather goods production
    • CCMs_Leather goods production
    Food Processing
    • Food Processing E-lesson: Techniques of Juice Extraction
    • Food Processing E-lesson: Determination of Ratio of Juice, Water and Sugar
    • Food Processing E-lesson: Monitor the Functionality of Raw Milk Reception Tools
    • Food Processing E-lesson: Types of Raw Milk Test
    • Food Processing E-lesson: Pre-Process Fish
    • Food Processing E-lesson: Process the Dough into Biscuits

    • RTB eLearning

    1. Home
    2. Courses
    Expand all

    CURRICULA

    CHRONOGRAMS

    TRAINING MANUALS

    INTERACTIVE CONTENT

    VIDEO RESOURCES

    DIGITAL LIBRALY

    CLASSES + CPD

    BLENDED LEARNING

    Teachers' Guides

    Other resources

    ICT and Multimedia

    • Home
    • Calendar
    About us
    Rwanda TVET Board (RTB) is a government institution established in 2020 by the presidential order No N° 123/01 of 15/10/2020 published in Official Gazette N° 32 bis of 19/10/2020. It was established under the Ministry of Education, to be at the fore-front of all efforts to promote TVET from level one (1) to level (5) of the Rwanda TVET Qualification Framework.Start Learning Now
    CONTACT US

    Phone: (+250)783558414 Email: info@rtb.gov.rw Address: KG17 Ave, Kigali Twitter:: @RTB_Rwanda

    Phone: (+250)783558414

    Copyright:2023- Rwanda TVET Board

    Data retention summary
    Get the mobile app