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      • Food Processing E-lesson: Techniques of Juice Extraction
      • Food Processing E-lesson: Determination of Ratio of Juice, Water and Sugar
      • Food Processing E-lesson: Monitor the Functionality of Raw Milk Reception Tools
      • Food Processing E-lesson: Types of Raw Milk Test
      • Food Processing E-lesson: Pre-Process Fish
      • Food Processing E-lesson: Process the Dough into Biscuits
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      • CCMs__ Interior Design
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      • Work-Based Learning and Industrial Attachment E-lesson (Level 3 and 5)
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      • COMPANION ANIMAL MANAGEMENT
      • FUNDAMENTALS OF BUILDING MATERIALS MANDELA
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  • Courses
    Food Processing
    • Food Processing E-lesson: Techniques of Juice Extraction
    • Food Processing E-lesson: Determination of Ratio of Juice, Water and Sugar
    • Food Processing E-lesson: Monitor the Functionality of Raw Milk Reception Tools
    • Food Processing E-lesson: Types of Raw Milk Test
    • Food Processing E-lesson: Pre-Process Fish
    • Food Processing E-lesson: Process the Dough into Biscuits
    CCMs__ Interior Design
    • CCMs__ Interior Design
    E-Work Based Learning
    • Work-Based Learning and Industrial Attachment E-lesson (Level 3 and 5)
    BLENDED LEARNING
    • Digital Pedagogy for TVET Teachers
    • INTOXICATION,NUTRITIONAL AND METABOLIC DISORDERS (2)2ERSERSA
    • INTOXICATION,NUTRITIONAL AND METABOLIC DISORDERS (3)
    • INTOXICATION, NUTRITIONAL AND METABOLIC DISORDERS
    • COMPANION ANIMAL MANAGEMENT
    • FUNDAMENTALS OF BUILDING MATERIALS MANDELA
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    Rwanda TVET Board (RTB) is a government institution established in 2020 by the presidential order No N° 123/01 of 15/10/2020 published in Official Gazette N° 32 bis of 19/10/2020. It was established under the Ministry of Education, to be at the fore-front of all efforts to promote TVET from level one (1) to level (5) of the Rwanda TVET Qualification Framework.Start Learning Now
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    Phone: (+250)783558414 Email: info@rtb.gov.rw Address: KG17 Ave, Kigali Twitter:: @RTB_Rwanda

    Phone: (+250)783558414

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