The Legumes Growing Module is designed to equip learners with the complete skills, knowledge, and practical attitudes required to cultivate legumes successfully. Typically utilized in TVET (Technical and Vocational Education and Training) Certificate III programs in crop production, this module guides farmers and students from the initial phase of land evaluation through to post-harvest handling and preservation.
It enables trainees to successfully select sites, establish plantations, execute cultural practices, and manage harvested legume crops .
- Teacher: Dorothee Nyirangayabanshuka
Module Code: AGRLG301
Trade: AGRICULTURE
Level: L3