Skip to main content
Side panel
Frequently Asked Questions(FAQ)
Enter your search query
You are currently using guest access (
Log in
)
Home
Courses
Food Processing
Food Processing E-lesson: Techniques of Juice Extraction
Food Processing E-lesson: Determination of Ratio of Juice, Water and Sugar
Food Processing E-lesson: Monitor the Functionality of Raw Milk Reception Tools
Food Processing E-lesson: Types of Raw Milk Test
Food Processing E-lesson: Pre-Process Fish
Food Processing E-lesson: Process the Dough into Biscuits
MORE Video Tutorials
Animal Health
Crop Production
Domestic Electricity
Food Processing
LEVEL THREE (132)
TVET CERTIFICATE III IN WELDING
TVET CERTIFICATE III IN Tourism
TVET CERTIFICATE III IN TAILORING
TVET CERTIFICATE III IN SOLAR ENERGY
TVET CERTIFICATE III IN PRODUCTION AND TECHNOLOGY
TVET CERTIFICATE III IN ROAD CONSTRUCTION
TEACHER'S GUIDE L5
TIG WELDING
PIPE WELDING USING SMAW
BASIC OF PNEUMATIC AND HYDRAULIC SYSTEMS
METAL FORMING
PERFORM FCAW WELDING
DESIGN AND COMMUNICATION GRAPHICS
View all
Courses
Food Processing
Food Processing E-lesson: Techniques of Juice Extraction
Food Processing E-lesson: Determination of Ratio of Juice, Water and Sugar
Food Processing E-lesson: Monitor the Functionality of Raw Milk Reception Tools
Food Processing E-lesson: Types of Raw Milk Test
Food Processing E-lesson: Pre-Process Fish
Food Processing E-lesson: Process the Dough into Biscuits
MORE Video Tutorials
Animal Health
Crop Production
Domestic Electricity
Food Processing
LEVEL THREE (132)
TVET CERTIFICATE III IN WELDING
TVET CERTIFICATE III IN Tourism
TVET CERTIFICATE III IN TAILORING
TVET CERTIFICATE III IN SOLAR ENERGY
TVET CERTIFICATE III IN PRODUCTION AND TECHNOLOGY
TVET CERTIFICATE III IN ROAD CONSTRUCTION
TEACHER'S GUIDE L5
TIG WELDING
PIPE WELDING USING SMAW
BASIC OF PNEUMATIC AND HYDRAULIC SYSTEMS
METAL FORMING
PERFORM FCAW WELDING
DESIGN AND COMMUNICATION GRAPHICS
Food Processing E-lesson: Process the Dough into Biscuits
Home
Courses
DIGITAL INTERACTIVE CONTENT
BRITE - Digital content L3 -(35)
Food Processing
Process the Dough into Biscuits
Preparation of Materials, Tools, and Equipment for Biscuit Making
Check for Understanding on Materials, Tools, and Equipment
Check for Understanding on Materials, Tools, and Equipment
◄ Tools and Equipment
Jump to...
Jump to...
Announcements
Definitions of Key Terms
Tools and Equipment
Baking Process: From Dough into Biscuits (Video on Slide 10)
Calculation of Results Based on Weight Loss
Check for Understanding on Biscuit Baking Process
Practical Application: What Went Wrong?
Practical Application: Help Gahima Bakery Prepare an Order
Check your Answer: Gahima Bakery Order Calculations
Sources
Baking Process: From Dough into Biscuits (Video on Slide 10) ►
Process the Dough into Biscuits
General
Preparation of Materials, Tools, and Equipment for Biscuit Making
Processing the Dough into Biscuits
Sources
Home
Calendar
Data retention summary
Get the mobile app
