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MISE EN PLACE
LEARNING OUTCOME 5: STORE FOOD, TOOLS AND EQUIPMENT
LEARNING OUTCOME 5: STORE FOOD, TOOLS AND EQUIPMENT
Section outline
Select activity Indicative Content 5.1: Selection of storing tools and equipment
Indicative Content 5.1: Selection of storing tools and equipment
Interactive Content
Completion
Students must
Mark as done
Select activity Indicative Content 5.2: Application of storing procedures for kitchen tools and equipment
Indicative Content 5.2: Application of storing procedures for kitchen tools and equipment
Interactive Content
Completion
Students must
Mark as done
Select activity Indicative Content 5.3: Storing food commodities
Indicative Content 5.3: Storing food commodities
Interactive Content
Completion
Students must
Mark as done