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Courses
HAIRDRESSING
Specific_HAIDRESSING
General_HAIDRESSING
COURSE STRUCTURE AND ToG_HAIDRESSING
CCMs_HAIDRESSING
L3 SOFTWARE DEVELOPMENT
PROJECT REQUIREMENTS ANALYSIS
VUE.JS FRAMEWORK
Version Control
JAVASCRIPT FUNDAMENTALS
WEBSITE DEVELOPMENT
L4 BUILDING CONSTRUCTION
Tile Works
APPLY BUILDING CONSTRUCTION DRAWING
REINFORCEMENTS STEEL BARS WORKS
TERRAZO WORKS
CONCRETE WORKS
QUANTIFYING CONSTRUCTION WORKS
ANIMAL HEALTH
DOMESTIC ANIMAL BODY DESCRIPTION
RECORDING OF LIVESTOCK HEALTH AND PRODUCTION PARAMETERS
WORKPLACE PREPARATION FOR VETERINARY INTERVENTION
FODDER CROPS AND PASTURES MANAGEMENT
FODDER CROPS CONSERVATION AND DISTRIBUTION
CONCENTRATES FEEDS PREPARATION AND DISTRIBUTION
AGRLG302: Legumes Growing
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INTERACTIVE CONTENT
AGRLG302
Learning Outcome 2: Prepare the site, tools, materials and equipment for legumes growing
Indicative Content 2.3: Clearing of the land for legumes growing
Indicative Content 2.3: Clearing of the land for legumes growing
◄ Indicative Content 2.2: Identification of the field for legumes growing
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Introduction
Indicative Content 1.1 : Selection of tools and equipment
Indicative Content 1.2 : Assessment of occupational Health and Safety (OHS) hazards and risks
Indicative Content 1.3 : Selection of PPE selection
Indicative Content 1.4 : Identification of environmental implications of Legume growing
Indicative Content 2.1: Selection of Legumes species
Indicative Content 2.2: Identification of the field for legumes growing
Indicative Content 2.4: Tillage of the land for Legumes growing
Indicative Content 2.5 : Application of soil amendments according to Legumes requirements
Indicative Content 2.6: Making of the planting pattern
Indicative Content 2.7: Keeping of records as required
Indicative Content 3.1 : Preparation of Legume planting material
Indicative Content 3.2 : Planting of Legumes
Indicative Content 3.3 : Maintaining of Legume plantation according
Indicative Content 3.4 : Keeping records as required by supervisor
Indicative Content 4.1 :Identification of maturity stages
Indicative Content 4.2 : Application of harvesting techniques
Indicative Content 4.3 : Application of handling techniques
Indicative Content 4.4 : Keeping records
References
Indicative Content 2.4: Tillage of the land for Legumes growing ►
AGRLG302
Course Overview
Introduction
Learning Outcome 1: Prepare for Legumes crops establishment operations
Learning Outcome 2: Prepare the site, tools, materials and equipment for legumes growing
Learning Outcome 3 : Carry out planting and post planting operations
Learning Outcome 4 : Carry out harvesting and post harvesting operations
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