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CHRONOGRAMS
L3 CHRONOGRAMS
L4 CHRONOGRAMS
L5 CHRONOGRAMS
Trainer Manual
Tr_LEVEL2
LEVEL3
LEVEL4
LEVEL5
VIDEO RESOURCES
BUILDING CONSTRUCTION
PRODUCTION TECHNOLOGY
ROAD CONSTRUCTION
AUTOMOBILE
PLUMBING
PNEUMATICS & HYDRAULICS
Trainee Manual
LEVEL 2
LEVEL3
LEVEL 4
LEVEL5
TVET CERTIFICATE III IN CULINARY ARTS
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CUACM301 Cooking Methods And Basic Dishes
CUAFH301 Hygiene and Food Safety
CUAMP301 Mise En Place
CUACM301 Cooking Methods And Basic Dishes ►
L3_CulinaryArts
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Cooking methods and basic dishes
Hygiene and food safety
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