ANHDC302: Concentrates Feeds Preparation and Distribution

References

1.      Cockerell, Y., B. Francis and D. Halliday, 1971 Changes in nutritive value of concentrate feeding-stuffs during storage. In Proceedings of the Conference on the development of feed resources and improvement of animal feeding methods in the CENTO region countries. London, Tropical Products Institute, Pp. 181-192, 

2.      Howe, R.W., 1965 Losses caused by insects and mites in stored foods and feedingstuffs. Nutr.Abstr.Rev., 35(2):285-303 

3.      The Ruminant Animal – Digestive Physiology and Nutrition.  1988.  D.C. Church (Ed.), Pretice Hall, Englewood Cliffs, NJ.

4.      Nutritional Ecology of the Ruminant – 2^nd Edition.  1994.  P.J. Van Soest, Cornell University Press, Ithaca, NY.

5.      Rumen Microbiology and Its Role in Ruminant Nutrition.  2002.  J.B. Russell.  Cornell University.  Ithaca, NY.

6.      Quantitative Aspects of Ruminant Digestion and Metabolism – 2^nd Edition.  2005.  J. Dijkstra, J.M. Forbes and J. France (Ed.).  CABI Publishing.  Oxfordshire, UK and Cambridge, MA. 

7.      Protein Nutrition in Ruminants.  1982.  E.R. Orskov.  Academic Press.  London, New York.

8.      Ruminant Nitrogen Usage.  1985.  Subcommittee on Nitrogen Usage in Ruminants. 

National Research Council.  National Academy Press.  Washington, DC.

9.      Nutrient Requirements of Beef Cattle – 7^th  Edition.  1996.  Subcommittee on Beef Cattle Nutrition.  National Research Council.  National Academy Press.  Washington, DC.