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Animal Health
ANHDC302: Concentrates Feeds Preparation and Distribution
ANHBD302 - Domestic Animal Body Description
Level 4 Manuals for Sciences
MECHANICS AND PROPERTIES OF MATTER
Elementary Mathematical Analysis Level 4
Applied Biology L4
Basic Mathematics Analysis L4
CHRONOGRAMS
L3 CHRONOGRAMS
L4 CHRONOGRAMS
L5 CHRONOGRAMS
Domestic Electricity
Domestic Electricity E-lesson: Installation of a Lighting System Controlled from Three Directions
Domestic Electricity E-lesson: Construction of External Lightning Protection Systems
Domestic Electricity E-lesson: Wiring, Connecting and Setting a Timer Switch
Domestic Electricity E-lesson: Installation of 3 Gang 2-Way Switch Based on Wiring Diagram
Domestic Electricity E-lesson: Connection of a Smoke Detector or Fire Alarm System
Domestic Electricity E-lesson: Installation of Power Socket Systems Based on the Wiring Diagram
View all
Courses
Animal Health
ANHDC302: Concentrates Feeds Preparation and Distribution
ANHBD302 - Domestic Animal Body Description
Level 4 Manuals for Sciences
MECHANICS AND PROPERTIES OF MATTER
Elementary Mathematical Analysis Level 4
Applied Biology L4
Basic Mathematics Analysis L4
CHRONOGRAMS
L3 CHRONOGRAMS
L4 CHRONOGRAMS
L5 CHRONOGRAMS
Domestic Electricity
Domestic Electricity E-lesson: Installation of a Lighting System Controlled from Three Directions
Domestic Electricity E-lesson: Construction of External Lightning Protection Systems
Domestic Electricity E-lesson: Wiring, Connecting and Setting a Timer Switch
Domestic Electricity E-lesson: Installation of 3 Gang 2-Way Switch Based on Wiring Diagram
Domestic Electricity E-lesson: Connection of a Smoke Detector or Fire Alarm System
Domestic Electricity E-lesson: Installation of Power Socket Systems Based on the Wiring Diagram
ANHFC302: Fodder Crops and Pastures Management
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DIGITAL INTERACTIVE CONTENT
Manage fodder crops and pasture
Learning Outcome 4: Improve Nutritive Value of Crops Residues and Straws
Indicative Content 4.2: Improvement of Crops Residues and Straws Qualities
Indicative Content 4.2: Improvement of Crops Residues and Straws Qualities
◄ Indicative Content 4.1: Identification of Crops Residues
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Introduction
Indicative Content 1.1: Identification of fodder crops
Indicative Content 1.2: Site selection of fodder crops cultivation
Indicative Content 1.3: The land preparation
Indicative Content 1.4: Selection of seeds of fodder crops
Indicative Content 1.5: Planting of fodder crops
Indicative Content 1.6: Application of fodder maintenance techniques
Indicative Content 1.7: Application of harvesting techniques
Introduction
Indicative Content 2.1: Identification Common Pasture Fodder Trees and Shrubs
Indicative Content 2.2: Identification of common pasture grasses and legumes
Indicative Content 2.3: Maintenance of pasture
Indicative Content 2.4: Integration of legumes within pastures
Indicative Content 2.5: Fencing and paddocking of pasture
Indicative Content 2.6: Supplying Water
Introduction
Indicative Content 3.1: Organization of the Herd and Flock in The Pasture
Indicative Content 3.2: Estimation of Pasture Productivity
Indicative Content 3.3: Calculation of Pasture Carrying Capacity
Indicative Content 3.4: Application of Pasture Rotation and Ranching Method
Introduction
Indicative Content 4.1: Identification of Crops Residues
Indicative Content 4.3: Use of Crops Residues and Straws
References
Indicative Content 4.3: Use of Crops Residues and Straws ►
Manage fodder crops and pasture
General
Learning Outcome 1: Cultivate Fodder Crops
Learning Outcome 2: Perform Pastures Layout and Improvement
Learning Outcome 3: Manage Pasture Grazing
Learning Outcome 4: Improve Nutritive Value of Crops Residues and Straws
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