Search results: 347
This module describes the skills, knowledge, and attitude required to apply PHP programming. This module is intended to prepare students pursuing TVET Level 4 in software development. At the end of this module, the students will be able to Apply PHP Fundamentals, Connect PHP to the Database, and Build a Content Management System (CMS) using PHP, Build a web app using MVC Framework (LARAVEL).
- Teacher: Wilson NIYONKURU
This module describes the skills, knowledge, and attitude required to apply php
programming. This module is intended to prepare students pursuing TVET Level
4 in software development. At the end of this module, the students will be able
to Apply PHP Fundamentals, Connect PHP to the Database, and Build a Content
Management System (CMS) using PHP, Build a web app using MVC Framework
(LARAVEL)
- Teacher: Pacifique DUSABIMANA
This module is intended to prepare students pursuing TVET Level
4 in software development. At the end of this module, the students will be able
to Apply PHP Fundamentals, Connect PHP to the Database, and Build a Content
Management System (CMS) using PHP, Build a web app using MVC Framework
(LARAVEL)
- Teacher: JeanBaptiste IRANKUNDA
- Teacher: Marie Chantal MASENGESHO
- Teacher: Emmanuel SIBOMANA
- Teacher: Jean Claude TUYISENGE
- Teacher: Leonard TUYISINGIZE
This module describes the skills, knowledge, and attitude required to apply PHP
programming. This module is intended to prepare students pursuing TVET Level
4 in software development. At the end of this module, the students will be able
to Apply PHP Fundamentals, Connect PHP to the Database, and Build a Content
Management System (CMS) using PHP, Build a web app using MVC Framework
(LARAVEL)
- Teacher: PERPETUE KANGABO
This module describes the skills, knowledge and attitudes required for a learner to be competent in pig farming. At the end of this module, participants will be able to construct a piggery, rear pigs and control pig diseases under minimum supervision
- Teacher: Patrick NGABONZIZA
- Teacher: Olivier MUHOZA
Pig farming operations involve the breeding, rearing, and management of pigs for meat (pork) and other by-products. The operations typically include housing and pen construction, feeding and nutrition management, breeding practices, health care and disease control, waste management, and marketing of pigs or pork products. Efficient pig farming focuses on providing proper housing, balanced feeding (concentrates and forages), hygiene, and veterinary care to ensure fast growth, high reproduction rates, and profitability.
- Teacher: Jean Pierre RURANGIRWA
This module describes the skills, knowledge and attitudes required for a learner to be competent in pig farming. At the end of this module, participants will be able to construct a piggery, rear pigs and control pig diseases under minimum supervision
Pipe and pressure vessel welding is a specialized welding process used to join pipes and containers that are designed to hold fluids or gases under pressure. It requires high precision and strict quality standards to ensure strength, leak-proof joints, and safety under operating conditions.
- Teacher: Paulin NIYIGABA
This course, "Pipes and Pressure Vessels Welding," provides comprehensive training on organizing the workplace, preparing workpieces, and assembling pipes and pressure vessels. Learners will first gain essential knowledge in setting up a safe and efficient work environment, including preparing tools, materials, and welding equipment such as MIG/MAG, TIG, and FCAW. The course then focuses on cutting, edge preparation, and forming workpieces. Finally, it covers the assembly process, product finishing, and quality testing. Each learning outcome includes detailed competencies, practical content, and end assessments to ensure skill development and application.
- Teacher: |GIRINSHUTI Fabrice
This course equips learners with the knowledge and practical skills required to carry out welding on pipes and pressure vessels in accordance with industry standards and safety regulations. It covers the preparation of materials, selection of appropriate welding processes (such as SMAW, GTAW, and GMAW), setting of welding parameters, joint design, and defect prevention. Emphasis is placed on welding safety, handling of pressurized systems, and adherence to quality assurance procedures.
Inclusive methods such as demonstrations, guided practice, simulations, group projects, and blended learning are applied to ensure that all learners actively participate and develop confidence. Upon completion, learners will be able to perform high-quality welds on pipes and pressure vessels, interpret welding specifications, and ensure structural integrity and reliability in various industrial applications such as oil and gas, power plants, and manufacturing.
- Teacher: Jeremie NGIZWENAYO
- Teacher: Origene IGIRANEZA
This course describes the skills, knowledge and attitudes required to construct poultry house, apply poultry rearing techniques and control poultry diseases
- Teacher: Basamiraho Emmanuel
- Teacher: JeandeDieu KUBWIMANA
- Teacher: Patrick NGABONZIZA
- Teacher: Gilbert NZABANTERURA
- Teacher: SadakoSandrine UMUKUNZI
This module describes the skills, knowledge and attitudes required to construct poultry house, apply poultry rearing techniques and control poultry diseases
The course provides knowledge and skills in poultry production and management, including breeding, housing, feeding, health care, egg and meat production, and waste management. Learners acquire practical techniques to run poultry farms efficiently, improve productivity, and maintain animal welfare standards.
- Teacher: Jean Pierre RURANGIRWA
This module describes the skills, knowledge and attitudes required to construct poultry house, apply poultry rearing techniques and control poultry diseases.
At the end of this module, you will be able to select materials, equipment, breeds and manage different poultry productions
- Teacher: Rene Heritier UWURUKUNDO
This module describes the skills, knowledge and attitudes required to construct poultry house, apply poultry rearing techniques and control poultry diseases
