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  • Courses
    Food Processing
    • Food Processing E-lesson: Techniques of Juice Extraction
    • Food Processing E-lesson: Determination of Ratio of Juice, Water and Sugar
    • Food Processing E-lesson: Monitor the Functionality of Raw Milk Reception Tools
    • Food Processing E-lesson: Types of Raw Milk Test
    • Food Processing E-lesson: Pre-Process Fish
    • Food Processing E-lesson: Process the Dough into Biscuits
    Trainee Manual
    • LEVEL3
    • LEVEL 4
    • LEVEL5
    CPD
    • Modern Workspace - Staff Training
    HANDOUTS
    • TVET TEACHER’S PEDAGOGICAL TRAINING MATERIAL
    • TVET CERTIFICATE III IN WELDING
    • TVET CERTIFICATE III IN Tourism
    • TVET CERTIFICATE III IN TAILORING
    • TVET CERTIFICATE III IN SOLAR ENERGY
    • TVET CERTIFICATE III IN PRODUCTION AND TECHNOLOGY

    • TVET CERTIFICATE V IN WELDING

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    Topic outline

    • General

      • Announcements Forum

    • Design and communication graphics

      • WLDDG 501 DESIGN AND COMMUNICATION GRAPHICS File

    • FCAW welding

      • WLDFW501 FCAW WELDING File

    • MIG / MAG

      • WLDMM501 MIGMAG File

    • Basics of pneumatic and hydraulic systems

      • WLDPH501 BASIC OF PNEUMATIC AND HYDRAULIC SYSTEMS File

    • TIG Welding

      • WLDTW501 TIG Welding File
    • L5_Welding
    • General
    • Design and communication graphics
    • FCAW welding
    • MIG / MAG
    • Basics of pneumatic and hydraulic systems
    • TIG Welding
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    About us
    Rwanda TVET Board (RTB) is a government institution established in 2020 by the presidential order No N° 123/01 of 15/10/2020 published in Official Gazette N° 32 bis of 19/10/2020. It was established under the Ministry of Education, to be at the fore-front of all efforts to promote TVET from level one (1) to level (5) of the Rwanda TVET Qualification Framework.Start Learning Now
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    Phone: (+250)783558414 Email: info@rtb.gov.rw Address: KG17 Ave, Kigali Twitter:: @RTB_Rwanda

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