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TEACTHER'S GUIDES(208)
COMPLEMENTARY MODULES L4
SCIENCES L3,4
PROFESSIONAL LANGUAGES L4
PLUMBING TECHNOLOGY L4
LAND SURVEY L4
INTERIOR DESIGN L4
SHE - Safety and Health
Safety Health and Environment - L3
STOP Sexual Harassment
TEATHER'S GUIDES L4
SCIENCES L3,4
PROFESSIONAL LANGUAGES L4
PLUMBING TECHNOLOGY L4
LAND SURVEY L4
INTERIOR DESIGN L4
CCMBO501_ BUSINESS ORGANIZATION
OPEN E-BOOKS
MUSIC AND PERFORMING ARTS
SCIENCE BOOKS
LANGUAGES
WATER AND IRRIGATION
COMPUTER SYSTEMS AND ARCHITECTURE
SOFTWARE PROGRAMMING AND EMBEDDED SYSTEMS
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Courses
TEACTHER'S GUIDES(208)
COMPLEMENTARY MODULES L4
SCIENCES L3,4
PROFESSIONAL LANGUAGES L4
PLUMBING TECHNOLOGY L4
LAND SURVEY L4
INTERIOR DESIGN L4
SHE - Safety and Health
Safety Health and Environment - L3
STOP Sexual Harassment
TEATHER'S GUIDES L4
SCIENCES L3,4
PROFESSIONAL LANGUAGES L4
PLUMBING TECHNOLOGY L4
LAND SURVEY L4
INTERIOR DESIGN L4
CCMBO501_ BUSINESS ORGANIZATION
OPEN E-BOOKS
MUSIC AND PERFORMING ARTS
SCIENCE BOOKS
LANGUAGES
WATER AND IRRIGATION
COMPUTER SYSTEMS AND ARCHITECTURE
SOFTWARE PROGRAMMING AND EMBEDDED SYSTEMS
Culinary Arts
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HANDOUTS (347)
LEVEL FIVE (107)
L5_CulinaryArts
Topic outline
General
Announcements
Forum
Asian sushi and sauces
CUAAS501 Asian Sushi and Sauces
File
Food safety procedures implementation
CUAFS501 Food Safety Procedures Implementation
File
Kitchen supplies reception and storing
CUAKS501 Kitchen Supplies Reception and Storing
File
Monitoring of kitchen section staff performance
CUAMK501 Monitoring of Kitchen Section Staff Performance
File
Principles of catering control
CUAPC501 Principles of Catering Control
File
Property management system
CUAPM5001 Property Management System
File
Stocks control and ordering
CUASC501 Stocks Control and Ordering
File
Tandoori dishes preparation
CUATD501 Tandoori Dishes Preparation
File
L5_CulinaryArts
General
Asian sushi and sauces
Food safety procedures implementation
Kitchen supplies reception and storing
Monitoring of kitchen section staff performance
Principles of catering control
Property management system
Stocks control and ordering
Tandoori dishes preparation
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